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The World of Coffee: From Bean to Cup

October 10, 2025 | by anhtvh.work@gmail.com

The World of Coffee: From Bean to Cup

Coffee, a familiar and captivating beverage, has become an indispensable part of modern life. From busy mornings to relaxing afternoons, coffee always provides energy and inspiration. But have you ever wondered about the journey of a coffee bean, from the time it’s on the tree to the delicious cup in your hand?

The Journey of a Coffee Bean

Origin and Cultivation: Coffee beans are grown in various climates around the world, from cool highlands to tropical lowlands. Climate conditions, soil, and cultivation techniques directly affect the quality of the coffee beans. Arabica, Robusta, Liberica… each variety offers unique flavors and characteristics.

Harvesting and Processing: Harvesting coffee requires meticulousness and skill. After harvesting, the coffee beans undergo a complex processing stage, removing the outer shell and drying the beans. The processing method (wet processing, dry processing) also affects the final flavor of the coffee.

Roasting and Brewing: The roasting process is a crucial step that determines the flavor of the coffee. The roasting temperature and time will create different flavor nuances, from mild to strong, from sour to bitter. After roasting, coffee is brewed using various methods, from traditional methods like the phin, to modern methods like espresso machines, Aeropress… each method offers a unique tasting experience.

Popular Types of Coffee

Arabica Coffee:

Known for its delicious, delicate flavor and slight acidity. Arabica accounts for the majority of coffee production worldwide.

Robusta Coffee:

Has a strong bitter taste, high caffeine content, often used in instant coffee or blended with Arabica.

Liberica Coffee:

Less common than Arabica and Robusta, it has a distinctive, strong, and sometimes smoky flavor.

Coffee Culture Around the World

Coffee is not just a beverage, but also a part of culture. From traditional coffee shops to modern cafes, coffee is always a place to meet, socialize, and share. Each country and region has its own unique coffee-drinking styles, creating the diversity and richness of global coffee culture.

In conclusion, the journey from coffee bean to coffee cup is a complex process that requires meticulousness and dedication. Let’s explore and enjoy the wonderful flavors of coffee, and immerse ourselves in the fascinating world of this beverage!

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